

Part II of the exhibition on Saturday. I have never seen such a crowd in the 40 years I’ve attended. It looked that there were even more foreign visitors than Part I. There were no Stewartia displayed. Lots of cascade styled trees.




In the past, both parts of this exhibition has had magnificent bonsai, often the bonsai in Part II seemed to be better. NOT this year the NBS went all to get superb trees for both part I and Part II. I asked a skilled professional bonsai dealer and a leader of the Japanese bonsai community and he said both parts were equal AND there were too many visitors. Usually in the morning the crowds are heavy, then lessen. Not this year. Many friends went early to photograph and they did not even try. The room was packed and made it difficult to even move. In the late afternoon the crowds are less.

2026 Part I Exhibition Statistics
181 display areas
253 individual bonsai–
Counting the individual medium and shohin specimens
131 Large Bonsai
36 Medium Size Bonsai Compositions– 76 Specimens
10 Shohin Bonsai Compositions–50 Specimens
28 Important Bonsai Masterpieces–
There are a great number of bonsai which have been cultivated and loved for several generations by many people which have been elevated to the level of art, making them valuable cultural assets. The Nippon Bonsai Association examines bonsai which art artistically shaped with the understanding excellence, having horticultural values in terms of their history. The judging is usually done in autumn.


10 Kokufu Awards–
This coveted award is selected by a committee after a careful and comprehensive examination of all the bonsai are placed. It is presented to bonsai of particularly outstanding beauty, considering the species, container quality and appropriate to the tree, display table, training techniques, accessory and presentation to the viewers. This year a small black plaque was displayed for these important bonsai



12 Foreign Exhibitors–




Representing approximately 10 different countries. These are bonsai which have been trained and refined in Japan and purchased by foreigners waiting to be imported to the owner’s countries.
The 63rd Japanese Suiseki
Heled on the 4th floor of the museum, but this distinguished will be covered in a future blog post


These two bonsai were displayed next to each other.

I wonder what he is thinking.